Top mixture with small pieces of phyllo. This recipe is two fold. Place a mound of crabmeat on top of each muffin. 1/4 cup deli mustard Instructions: 1/2 cup dried mustard Did you mean a cup of each? I constantly have people putting in 2 Ls! Fresh crab meat: I used jumbo lump crab meat but you can also use lump crab meat. 1 cup water 1/4 cup Monterey Jack cheese Bake at 350 degrees for 30 minutes in casserole dish sprayed with cooking spray. sour cream Top with grated cheese and microwave just long enough to melt. Heat over medium flame, stirring occasionally. --Lisa Jester, Perry Hall, Cheese Garlic Crab Muffins *Fresh Crab Meat & Green Peppers in a White Sauce Ingredients: --Wayne, Baltimore, Cheese Crab Fries salt 2 tsp. (The secret is the 24-hour refrigeration).--Carol Burdick, Baltimore, Plain & Simple Best Restaurants in Disney Springs Florida. Ingredients: If youre looking for even more variations of crab dip, check out the Baltimore Suns site theyve got tons of recipes from people all over Maryland. Mix in the crabmeat, currants, and reserved currant liquid. Ingredients: I almost always use a lighter version if it's available and the taste is as good!. Lemon Orzo Salad With Garlic Butter Shrimp. butter2 Tbsp. Lump crabmeat 3/4 cup chopped fresh parsley Stir in crab meat. The coconut milk works beautifully with the crabmeat. He serves it with gingersnaps. 1/2 cup grated cheddar cheese mayonnaise or salad dressing This Maryland crab dip recipe is one of my favorite appetizers. Bake at 325 until mixture is bubbly and browned on top, about 30 minutes. Transfer to a greased 9-inch pie plate. 1/2 lb. Crab dip, sometimes referred to as Maryland crab dip, [1] [2] is a thick, creamy dip that is typically prepared from cream cheese [3] and lump crab meat. Your email address will not be published. Mix ingredients, except crab, in a mixing bowl until well combined. Store it in an airtight container. Top with remaining cheese, or more. Let stand 15 minutes. Instructions: Yield: 4 servings --Miriam Mitrani, Owings Mills, *Stir Fry Crab with Leek and Ginger backfin crabmeat Crab dip. If you have any excess crab dip, its better to be frozen unbaked. Ingredients: 2 dozen steamed crabs 4 oz. dry mustard finely chopped onions Garnish with parsley and serve with toasted baguette. --Doug Kendzierski, Jarrettsville, Grill 'em up Blues oyster sauce You can make this to serve at home or easily put plastic wrap over it and take it to a party. Follow instructions on package for preparation of potato tots. green onion (tops only) Instructions: 1 tsp. olive oil Vinegar Post a photo onInstagramand tag me@JZEATS or #JZEATSso I can see! Set aside. 1 cup whole kernel corn Instructions: Ingredients: Old Bay Did you make this recipe? I always judge a recipe by how many people ask me for it! 1 splash of white wine or sherry Transfer the mixture into your baking dish, and top the dip with the remaining shredded cheese. honey mustard Thankfully, the Williamsburg Inn (11131 Pulaski Hwy., White Marsh, 410-335-3172), a throwback itself, has kept the old-fashioned dish ($23.95 with two sides) on its menu. Wispride cheddar cheese Im always pinning! I SO appreciate you rating it, too. All rights reserved. --Visty P. Dalal, Glen Burnie, Crabs in Chipotle Salsa If you love this Crab Dip Recipe, youll want to try these Crab Pretzels. inch mounds. 2 tbs. 2 tbs. 1 cup Bisquick 2 29-oz. Stacker compiled a list of recipes from Maryland using Allrecipes. Bake until the cheese is well melted. She says it was the best crab dip she had ever had. This looks amazing!! Gently fold mixture into crab meat to combine. 1 tbs. Your email address will not be published. 1/8 tsp. I tested the one that sounded the most classic to me. 8 oz. Re-heat crab pan (low temperature) containing the essence of the sauteed crabs and butter/oil and whisk in the three tablespoons of flour. 4 cooked crabs, cleaned, broken in halves 3 tbs. Worcestershire sauce 1/4 tsp. Microwave . Three Sips to Get On Your Next Liquor Store Run If You Have Spring Fever, A Friendly Breads Sourdough Grilled Cheese Melts Hearts in Baltimore and Beyond, Review: HEX Superette Dazzles with Fermented Cocktails in Govans, Mary Sue Candies Celebrates 75 Years of Making Easter Eggs, Open & Shut: Kenwood Tavern; Kneads; Jinjis Chocolate; Guinness, Orioles Opening Day Specials at Local Bars and Breweries. Serve with round bite-sized nacho chips for dipping. 3 pickles pepper I have a pound and want to use it for a dip! Salt and cracked pepper to taste Sprinkle and add some bread crumbs, or 1 slice of bread, torn into small pieces. Layered Crab DipIngredients:1 (8oz.) Your email address will not be published. Born and raised in Maryland, I grew up eating hot crab dip. But not too much because you don't want the cheese to overtake the taste of the crab. 2 green peppers, diced We had great seafood in Maryland. Serve with bread, crackers or pita chips. Don't use imitation crab meat. 2-3 dashes Worcestershire sauce Ingredients: lump or backfin crabmeatInstructions:Combine mayonnaise, 3/4 cup cheese, 1 1/2 tsp. Angela Lewis, co-owner, Gunpowder Bison & Trading Co. Its something thats a little bit unusual, he says of his recipe for curried crab dip, which calls for curry powder, coconut milk, and currants. Bake at 350 degrees for about 15 minutes. Bake 15 minutes. In a large bowl, mix cream cheese, sour cream, mayonnaise, lemon juice, Worcestershire sauce, dry mustard, and garlic salt until smooth. Perfect for a chilly day or a light meal. Thanks so much! 1 egg This post may contain affiliate links which will not change your price but will share some commission. backfin crabmeat 1 egg Add some crackers, fresh made bread, or pita on a plate and watch it disappear! Preheat oven to 400. The material on this site may not be reproduced, distributed, transmitted, cached, or otherwise used, except with the prior written permission of Baltimore Magazine. Mix cream cheese, mayo, Old Bay, mustard, Worcestershire sauce, and lemon in a medium bowl. --Gina Hayniel, Westminster, Nested Soft Crabs Serve the creamy dip with crackers, tortilla chips, or toasted sliced baguettes. Rinse crabs under cold running water. 1/2 cup mayonnaise Add crab, oyster sauce and splash of wine, then water, and reduce to a nice consistency. Squeeze of lemon juice Pepper Serve with baguette slices or crackers. 1 tsp. One bunch of coriander leaves, cut fine Nestle two soft crabs on the pasta and ladle sauce over the pasta. Enjoy! backfin lump crabmeat 1/2 cup crushed red pepper flakes backfin crabmeat Instructions: Pick crabs. As an Amazon Associate I earn from qualifying purchases. In a large bowl, use an electric beater or rubber spatula to mix together the cream cheese, mayonnaise, sour cream, shredded cheddar cheese, Old Bay, Worcestershire sauce, and lemon juice until thoroughly combined. Preheat broiler and spray with Pam butter-flavored spray. serve very hot from chafing dish with toast. This recipe brings a piece of Maryland to you! 2 cans tomato soup If it isn't gone the first day, I would eat it by the third day. You cant make a mistake. Preheat the oven to 350 degrees. Place in a casserole dish, top with cheddar cheese, and bake until cheese is melted and dip is bubbly. Chopped scallion (optional) Remove from oven and let stand for 2 minutes. With an electric mixer, beat together cream cheese, eggs, and 1/4 cup sour cream until fluffy. Hi Denise - it is a tablespoon of each. Although cheesy crab dip is definitely better straight out of the oven, as long as it has been cooled you can freeze your crab dip for a few weeks. 1/8 tsp. Serve hot or warm with Melba rounds, water crackers, or gingersnaps. --Robin DeMarco, Columbia, *Weeknight Crab Soup lemon juice1/2 cup chili sauce1/2 lb. The best part is that this recipe is easy even for home cooks. Gently spoon into a shallow 2-to-3-quart casserole and bake uncovered until lightly browned and bubbly. If fresh crab meat is not available where you live, pasteurized could be substituted, but I would recommend adding a tablespoon or so of fresh lemon juice. Wet ingredients: to make this decadent mixture youll need Worcestershire sauce, tartar sauce, and fresh lemon juice. half & half We use cookies to ensure that we give you the best experience on our website. In a large bowl, combine the whipped cream cheese, tartar sauce, Worcestershire sauce, a few dashes of hot sauce, Old Bay, and lemon juice. grated onion She says she has made all three numerous times and would recommend any one of them. Instructions: Place all above ingredients except cream cheese and shredded cheddar cheese in bowl. 3 tbs. Heavenly! Bake at 350 degrees for 45 minutes to one hour. 1 tbs. Mayonnaise (enough to moisten mixture -- 3-4 tbs.) Leave a comment below and let me know what you think, too! Spread cream cheese in 9 X 13 pan, place crab mixture on cream cheese mixture, then top with shredded cheese. We use cookies to ensure that we give you the best experience on our website. Old Bay 4 oz. Instructions: Place on plate, cover with cilantro-spring onion mixture.--Dennis Trencher, Baltimore, Denise's Crab Delight Bake for 15 minutes or until mixture begins to bubble around the edges. Mix the remaining ingredients together and mix into dough. shredded Cheddar cheese Cube any bread removed from center. 6 oz. Preheat oven to 350 degrees. Definitely not Maryland crab dip. Top with remaining cheese, or more. one cup cilantro (That will never happen.) I served with bagel chips and pita crackers and it got eaten instantly!! I did double the crab meat which gave it a bit more crab flavor and texture. This recipe is the real deal, the hardest part is trying not to eat it all in one sitting! 2 tbs. Spoon into a 1-quart greased casserole (cooking spray may be used), top with remaining cheese and sprinkle with a dash of Old Bay. Bake at 325 until bubbly, 20-25 minutes. Stir in the crabmeat and mix well. Serve with fresh, sliced tomatoes. Made this for my book club and everyone loved it! I dont recommend using imitation crab meat or shredded crab meat, the lump crab is what makes it authentic to Maryland. Mix the cream cheese, crab and garlic and lemon by hand in small bowl until blended. Where to Buy Jumbo Soft Pretzels Serve with Ritz crackers. We love us some seafood especially Chesapeake blue crabs! Dill Crab Phyllo Salt, pepper, Old Bay to taste Makes 4 servings.--Stephanie Hopson, Glen Burnie, Crab Imperial a la Peggy Old Bay seasoning I've been eating blue crabs all my life, and this is a recipe from years of eating crab dip! Old Bay 1 can green pea soup Mix softened cream cheese with mayonnaise, Old Bay Seasoning, and dry mustard in a large bowl with an electric mixer until smooth. 1 egg 1 lb. Lump crab meat can be pricey, but it really does make a difference in the flavor of this creamy crab dip. Stir in 4 oz. Place flounder fillets in dish. 1 cup of white sauce package frozen chopped broccoli, thawed Served hot or cold it's a perfect appetizer or as an offering at a party. Serves 2-4.--Lillian, Dundalk, Stuffed Flounder Royale In my opinion, the only time its really beneficial to use jumbo lump crab meat is for crab cakes where you really want the crab to shine. Baste with sauce again. If you're a seafood lover, check out this recipe for Drunken Mussels and this clam and mussels recipe also known as Cioppino. Heat oil for about 2 minutes and when it is hot, place the 5-6 patties at a time in the oil. Add peppers Ingredients: 1 tsp. dried red pepper flakes (optional) Instructions: I don't personally think it needs a thing other than what I've listed in the recipe. package cream cheese1 Tbsp. Too much old bay seasoning and I did not care for the tartar sauce. Instructions: Fold crab meat into the mixture. Worcestershire sauce 3 Stir in crabmeat; cover and simmer 10 minutes. Let me know how the dip turns out! I live in maryland and blue crabs are a regular thing in my house in the summer because my family goes crabbing but I went to ocean city maryland last summer and got addicted to the crab dip and started making it at home but was looking for a new way to make it as my was kinda basic so thanks for this. flour Divide into four equal portions, and place in mounds on top of flounder. I love crab dip with flour tortillas with my crab dip. Local chefs are extremely creative, incorporating jumbo lump into everything from the quirky (like the crab pretzel) to the avant-garde (decadent deviled eggs, anyone?). Copyright 1995-2023 . Remove the sides of the pan. Pre-cook rice noodles in boiling water for approximately three minutes. Maryland friends - don't judge me too harshly for that! Wow, so so good! Comment * document.getElementById("comment").setAttribute( "id", "aa7b0ef9209e5fa10e57682436375d37" );document.getElementById("da5e2756c9").setAttribute( "id", "comment" ); Im that girl behind the camera and the creator of all the delicious recipes on this website. Instructions: Clean crabmeat. Ingredients: A LIFESTYLE + HYPERLOCAL BLOG -. Microwave until heated. 1 cup chopped onions Mix last three ingredients together and pour into pan. Herbs: after baking you can top your warm crab dip with fresh parsley or sliced green onion to garnish. Ingredients: 1/4 cup onion powder 6 oz. And we couldnt have a crab issue without talking to the Cernak family, who will be closing the venerable Obryckis this November. 2 tsp. Pick over the crabmeat to remove shells. Bake for about 25 minutes or until a knife comes out clean. The Dungeness and snow crab are close seconds in terms of sweetness. 1/2 tsp. Preheat oven to 375 degrees. Once it starts to sizzle, add celery, carrot, and onion. 1/2 cup soften cream cheese pepper Sprinkle with Crab Cake mixture. Copyright 2023 jz-eats.com. 2 tbs. I googled Maryland crab appetizer to bring to an Easter party and was very surprised when your site popped up! Mix all other ingredients except cheese. It also has a unique blue shell and turns bright orange when cooked. 1 tbs. Bake at 325 degrees Fahrenheit for approximately 30 minutes or until the top is browned. 1 (five-ounce) jar Kraft Old English sharp cheddar 4 tablespoons Hellmann's mayonnaise 1/8 teaspoon ground red pepper 4 tablespoons melted butter 2 teaspoons French's regular mustard 1/2 teaspoon garlic salt 10 saltine crackers, crushed 6 English muffins Set broiler to high. Preheat the oven to 350 F. Lightly grease a shallow baking dish with cooking spray. Bake at 350 for about 15 minutes. --Susan Fisher, Fallston, Maryland Crab Dip 1 bag of French Fries Bake at 350 for 15 minutes or until it begins to bubble around edges. 1 cup non-fat sour cream 1 lb. Old Bay Seasoning - this is our favorite seafood seasoning and the only one we use for crab recipes, including crab cakes and crab soup. Refrigerate leftovers. Add crabmeat; toss gently. 1 tbs. Gently fold in crabmeat. Melt butter in heavy skillet, add flour and cook until reduced. green pepper or parsley flakes 3/4 tsp. Instructions: ground oregano 3 Bake 25 minutes or until hot and bubbly. Place crabs on rack about 4 inches from moderately hot coals and cook for 8 minutes. Ingredients: pepper 1/4 cup shredded Cheddar cheese 4 ramekins for baking (or empty natural crab shells) Instructions Combine all Crab Imperial ingredients (except for the crab meat) in a medium mixing bowl and whip until smooth. Whip 3 egg whites until stiff. Serve with crackers, toasted bread, celery sticks, or parmesan crisps. 2 tbs. Copyright 2023 The Culinary Compass | Birch on Trellis Framework by Mediavine, Oxo Good Grips 3-piece Silicone Spatula Set, Stainless Steel Measuring Cups and Spoons, KitchenAid Artisan Mini 3.5 Quart Tilt-Head Stand Mixer, Liquid Graphite. Gently fold in crabmeat. Sprinkle some lump crabmeat over top. If it is, let it stand for a couple of hours. 1/4 tsp. Ingredients: 1/2 cup mayonnaise Sprinkle with Old Bay. Sprinkle with cheeses. 16 oz. 1 lb. Gently fold lump crab meat into the mixing bowl being careful not to break up the lumps. Let them get nice and brown and then remove. First, preheat the oven to 400 degrees. 1/2 cup flour soft tortilla Refrigerate overnight. Mix all ingredients together. dry mustard 2 tsp. Simmer for at least 2-3 hours on low flame and remove crabs to platter. Old Bay seasoning 2 8 oz. Combine Miracle Whip, 3/4 cup cheese, Old Bay, Worcestershire sauce and dry mustard. 1 10-oz. Spoon into a 1-quart. 1 tbs. 1 lb. Tamara Buchanan of Terrebonne, Ore., is looking for a recipe for low-fat chicken fajitas. Definitely! Cheeses: youll need plenty of cheese to mix and top your warm crap dip with, I used whipped cream cheese, Monterey Jack, and mozzarella cheese. 1/2 cup milk 1 cup lump crabmeat Place the tortillas on a plate; cover and microwave on high for 1 minute. crabmeat Published: July 3, 2021 | Updated: January 10, 2022 | By: Jordan. It pairs well with a toasted sliced baguette or crackers. Bake at 450 degrees for 8 minutes or until cheese is melted and muffins are crispy. Place cheese on top and bake at 350 degrees for 34-40 minutes, or until hot and bubbly. Instructions: Sprinkle with extra cheddar cheese or Old Bay. jar pimiento, drained and diced flour2 cups milk1 lb. . If you really can't pay that much for crab meat, the regular variety will work. Add crabmeat to white sauce Soften cream cheese in the microwave for 40 seconds Whenever I see a good crab cake or cream-of-crab recipe, I see if I can steal any of those flavors to add to the dip., 1 (8 ounce) package cream cheese1/4 cup mayonnaise8 ounces (or more!) In large bowl, combine the cream cheese, sour cream, lemon juice, mustard, seafood seasoning and garlic salt. Optional: Just before serving, add a teaspoon of sherry. How do you make crab dip? In a large bowl, use a whisk to whip cream cheese until soft. Ingredients: Bake at 350 for 15 to 20 minutes until hot and bubbly. softened cream cheese 1 stick butter ). 1 16 oz. Lay muffins on a cooking sheet and top each muffin with a slice of Canadian bacon and a slice of tomato. Add nutmeg, and cheese until almost melted. This Maryland Crab Dip recipe is the best dish to eat on game day, hands down. 2 cups shredded cheddar cheese 2 teaspoon Old Bay divided baguettes, crackers, bread, carrots or celery for dipping Directions Preheat the oven to 350 degrees. Instructions: Transfer the mixture to a small casserole or baking dish. Place cooking sheet into oven for approximately 15 minutes. fresh ginger, finely chopped or crushed confectioners sugar 1 cup mayonnaise grated cheddar cheese for topping Instructions: Mix all ingredients except the crab. I use a recipe that goes way back and could never make this delicious crab dip any other way! The only thing I add on occasion is sliced green onions. Serve warm. Crab BallsGunnings Seafood RestaurantGunnings Seafood Restaurant (7304 Parkway Dr., Hanover, 410-712-9404) is the kind of no-frills place where youd expect to find a hint of salt in the air and hear the roar of an outboard motor instead of planes from BWI. Turn and cook 7-10 minutes longer or until lightly browned. Place one or two lettuce leaves on each plate. grated sharp cheese Preheat oven to 350 degrees F. Add cream cheese to a mixing bowl and beat until smooth. Take a bite, and your taste buds are time-traveling to the past. 1/2 tsp. I have not tried that but I have some lobster on the freezer and now you have me thinking! Summer might be everyones favorite season, but if you live on the east coast, you know our real favorite season is crab season. 1 tsp. Ill never say no to bread so thats always my go-to when making crab dip! Serve with assorted crackers or sliced French bread. 1 stalk celery, finely chopped mayonnaise 6 crackers crushed Instructions: Combine Miracle Whip, 3/4 cup cheese, Old Bay, Worcestershire sauce and dry mustard. 4 cloves garlic, finely chopped Salt, pepper and paprika to taste Add enough milk to make mixture creamy. You may know I've only been in Florida for a little over 12 years. Preheat oven to 350 degrees. package frozen mixed vegetables 1 tsp. Gloria's Casserole Dips & Spreads You can serve this as a dip along with soft jumbo pretzels or pretzel nuggets to dip: Or you can serve the dip baked onto the pretzels: Your choice. You can also keep properly sealed crab meat in the freezer for about 6 months. 1/4 cup olive oil 2 cup diced green pepper 1/4 tsp. Frozen may work, but be sure to thaw it and get as dry as possible before adding it to the dip so it doesnt make it runny. 1 tsp. crabmeat Bake until bubbly hot, about 25 minutes. Mix softened cream cheese with Old Bay, mayonnaise, Worcestershire sauce, salt and pepper. Combine remaining ingredients except lemon wedges and warm over medium heat in saucepan. What a strange coincidence! Make the pretzels. Spoon sauce over each "stuffed" fillet, allowing to flow around each. Bake at 325 until bubbly, 20-25 minutes. Better get two. 5 dried chipotle peppers, or 1/2 cup chipotle sauce *For a detailed list of ingredients and measurements, please reference the recipe card down below. Crab meat will last about 3-5 in the refrigerator. Sprinkle with extra cheddar cheese or Old Bay. Fold in crab last. Cooking oil Must be a sign - I will be making this on Saturday . Instructions: Ingredients: Have a wonderful day! 4 slices bread, no crust I like to use my pie dish. Pour the fries onto a baking tray. 1/2 cup mayonnaise hot pepper sauce 3 green onions, minced Whisk mayo, egg, Panko, Worcestershire sauce and milk together in a medium bowl. Baste crabs with sauce. Mix all ingredients (except crab, lettuce and tortilla shells) together Instructions: Preheat oven to 350 degrees. crabmeat Directions Preheat oven to 350 degrees. 2 lemons or limes Heat crab through, add in spring onion greens and garnish with fresh coriander leaves. It makes a great appetizer. Mix together the crackers and butter and use the mixture to line a 9-inch springform pan. mayonnaise Old Bay Seasoning, Worcestershire sauce, and dry mustard. Add the mayonnaise, sour cream, 1 cup cheddar cheese, ground mustard, lemon juice, Old Bay seasoning, worcestershire sauce, and hot sauce (if using). crabmeat Dash of pepper Old Bay seasoning Crab stars in this creamy dip that highlights the importance of their efforts. This recipe for crab dip is as authentic as it gets. I might try that soon! Preheat oven to 325 degrees F (165 degrees C). 3 green onions, sliced very thin fresh lemon juice Fold in crab. Place the cookie sheet about six inches from the broiler, five to 10 minutes, until the tops are golden and the mixture is bubbly. Add crabmeat and fold in. Set aside. I made it for a super bowl party and it was a crowd favorite! Crushed crackers or croutons with melted butter for a topping (optional) Pick through crab and remove shells. A whole crab is trimmed of its top shell, stuffed with crab-cake filling, and then battered and deep fried. 10 spring onions, finely sliced, separate white part of onion, keep green apart 12 slices white bread cubed -- no crusts Its always the first crab dish I introduce my friends to if they are hesitant about crabs. 1 tsp. Serve warm.--Donna Gawryck, Baltimore, Michelle and Michael Schaefer's Specials Make the crab dip. If you continue to use this site we will assume that you are happy with it. Make them as an appetizer, main dish or sandwich. Kevin Miller, executive chef, Widespread Concierge Services, I developed this combination of ingredients for hot crab dip over the years, Shattuck says of her recipe, which includes almonds and Monterey Jack cheese. Where in MD? Start pasta (note: angel hair cooks quickly). Ingredients: 1 Dozen Blue Crabs Ingredients: The Culinary Compass participates in several different affiliate programs. Using a spatula rather than a beater here is definitely recommended. Instructions: Wow!! You can decide if youd like to share or not. Bake for about 10 minutes. mayonnaise 1 cup lump backfin crabmeat If youre looking to add some more Maryland vibes to your event, be sure to add some Old Bay Steamed Shrimp and Cocktail Sauce with Horseradish too! 1 1b. If making for 4 people, what would you suggest the measurements be? Serve with soft bread or crackers--Sunta Dickerson, Middle River, Crab Spread Serve immediately with broccoli or asparagus (top veggie with hollandaise).--Joyce Stinnett, Lusby, Heaven I'm in Heaven Shredded lettuce Old Bay seasoning 1/4 cup shredded cheddar cheese. 2 1/2 cups milk Sprinkle panko, Old Bay, and parsley over the meat and, with open fingers, gently mix the ingredients. Worcestershire Reduce the oven to 325 degrees. Next time I will use less O bay. 1 1/2 cups of Bisquick mixed with 1/4 cup of cornmeal Comment * document.getElementById("comment").setAttribute( "id", "a763d23e66e92e1c094d92ecda44efff" );document.getElementById("d8810a8721").setAttribute( "id", "comment" ); Welcome! 1 lb. Mix in crabmeat. All Rights Reserved. You'll only need seven ingredients to make this easy crab dip recipe. Mix in butter and 2 tablespoons of bacon drippings (if using vegetable oil, add 2 drops of Liquid Smoke). Mix thoroughly. 3 eggs Move to broiler to slightly brown top. Were happy that places like Ocean Pride Restaurant (1534 York Rd., Lutherville, 410-321-7744) still serve this tradition. 1 tbs. Next fold in the crab meat, half the Monterey Jack cheese, and half the mozzarella cheese with a rubber spatula. Directions. Step 1: Remove any shells from 1 pound of fresh backfin crab meat. There aint no such thing, hon. 8 oz. 3 tbs. Cube any bread removed from center. Gently fold in crab. We also steam shrimp in Old Bay and beer. You dont want to use an electric mixer or stand mixer here, and try to be as gentle as possible. 1/2 cup shredded cheddar cheese 1/8 tsp paprika Assorted crackers Instructions In large bowl, combine the cream cheese, sour cream, lemon juice, mustard, seafood seasoning and garlic salt. Sorry to hear you didnt enjoy it, I did recently use a tartar sauce that was way too tart so I wonder if thats what did it for you. Blend all ingredients in bowl. Sprinkle Old Bay Seasoning on top of the crab dip sparingly. By John Farlow, Henry Hong, Suzanne Loudermilk, Karen Nitken, Bianca Sienra, Martha Thomas, Max Weiss, And Clementine Winny | July 2011. Mix together your cream cheese, mayonnaise, sour cream, shredded cheese, Old Bay, Worcestershire sauce, and lemon juice in a large bowl until it's combined. If you continue to use this site we will assume that you are happy with it. I decided to turn it into a crab dip instead. Combine ingredients in a large stockpot. Old-School Baltimore Crab Soup - Prep: 25 minutes - Cook: 4 hrs - Total: 4 hrs 25 minutes - Servings: 12 2 tbs. By hand, fold in cheddar cheese and gently fold in crab meat. Will definitely make it again. Bake the dip. 1/4 cup mayonnaise With hand make circular but flat patties that will not break in the middle. These include: cream cheese, mayonnaise, Worcestershire sauce, Old Bay Seasoning, green onions, and a lemon (for its juice). All above ingredients except cream cheese until Soft mix softened cream cheese until Soft what makes it to. Bowl being careful not to break up the lumps dont recommend using imitation crab meat or shredded crab.. Dozen blue crabs can decide if youd like to use my pie.... 2 cans tomato soup if it 's available and the taste is as!. Up eating hot crab dip with fresh parsley or sliced green onion tops... Cheese to a nice consistency unique blue shell and turns bright orange when cooked the best to! Baguette slices or crackers to bring to an Easter party and it was the dish... About 4 inches from moderately hot coals and cook for 8 minutes or until hot and bubbly beat together cheese! To be as gentle as possible a plate ; cover and microwave high. Beat until smooth I always judge a recipe by how many people ask me for it of sherry meal. Dressing this Maryland crab dip not too much because you do n't judge me too harshly for that when., beat together cream cheese, sour cream until fluffy as an Amazon Associate I earn qualifying. This delicious crab dip available and the taste of the crab meat: I used lump! Gawryck, Baltimore, Michelle and Michael Schaefer 's Specials make the crab.. Backfin lump crabmeat 3/4 cup chopped fresh parsley Stir in crab meat will last 3-5... What makes it authentic to Maryland Move to broiler to slightly brown top to use this site we will that. Sliced green onions delicious crab dip recipe is the real deal, the hardest is...: just before serving, add in spring onion greens and garnish parsley. I add on occasion is sliced green onions, sliced very thin fresh lemon.! Cut fine Nestle two Soft crabs on rack about 4 inches from moderately coals. Combine Miracle Whip, 3/4 cup cheese, 1 1/2 tsp make them as an Amazon Associate I from! Pita on a plate and watch it disappear place crabs on rack about 4 inches from hot... Thin fresh lemon juice cilantro ( that will never happen. moisten mixture -- 3-4.! Chopped fresh parsley or sliced green onion ( tops only ) Instructions: maryland crab dip recipe baltimore sun above! `` stuffed '' fillet, allowing to flow around each together the crackers and butter 2! As authentic as it gets: combine mayonnaise, 3/4 cup chopped fresh parsley Stir in crab:... Cover and simmer 10 minutes sliced very thin fresh lemon juice an Easter party and got. Dip that highlights the importance of their efforts Michelle and Michael Schaefer 's make... With Melba rounds, water crackers, or until cheese is melted dip... Backfin crab maryland crab dip recipe baltimore sun but you can also keep properly sealed crab meat in crab! Circular but flat patties that will never happen. use the mixture a... The regular variety will work X 13 pan, place the tortillas on a cooking sheet oven. Its better to be frozen unbaked grated cheddar cheese mayonnaise or salad dressing Maryland. Seconds in terms of sweetness place one or two lettuce leaves on each plate not care for the tartar.... Them get nice and brown and then battered and deep fried heat in saucepan the mixture to a mixing and. Of hours best Restaurants in Disney Springs Florida a sign - I will be closing the venerable Obryckis this.... Until well combined hi Denise - it is n't gone the first day, down... The first day, hands down melted and muffins are crispy place cooking sheet into oven for approximately minutes! Reduce to a small casserole or baking dish with cooking spray of them until reduced talking the...: I used jumbo lump crab meat into the mixing bowl and beat until smooth lemons or limes heat through... You suggest the measurements be a nice consistency can see sliced baguettes and it... You suggest the measurements be does make a difference in the oil boiling water approximately. Be a sign - I will be making this on Saturday Divide into four equal portions, top. Bread maryland crab dip recipe baltimore sun from center a 9-inch springform pan but will share some commission F. Seafood in Maryland backfin crabmeatInstructions: combine mayonnaise, 3/4 cup chopped fresh parsley or sliced green onions is,. Decided to turn it into a shallow 2-to-3-quart casserole and bake at 350 degrees other way with... Great seafood in Maryland, I grew up eating hot crab dip instead goes! Book club and everyone loved it limes heat crab through, add in spring onion and... Mixing bowl and beat until smooth patties that will not change your price but will share some commission 2., hands down use it for a recipe for Drunken Mussels and this clam and Mussels recipe also known Cioppino.: bake at 350 degrees for 45 minutes to one hour until cheese melted. The crab meat into the mixing bowl until blended top and bake until bubbly,... And microwave just long enough to melt and ladle sauce over each `` stuffed '' fillet, allowing flow! For 8 minutes or until a knife comes out clean this Post may contain affiliate links which will not in... Some bread crumbs, or toasted sliced baguettes 3/4 cup cheese, 1 1/2 tsp different affiliate programs 1 blue. Is hot, about 30 minutes halves 3 tbs. portions, and half the Monterey Jack cheese,,! Make mixture creamy is easy even for home cooks great seafood in Maryland muffins on a plate ; and... Top the dip with fresh parsley or sliced green onions, sliced thin... Bowl, use a whisk to Whip cream cheese, 1 1/2 tsp mayo, Old Bay, Worcestershire,! Fresh coriander leaves, cut fine Nestle two Soft crabs serve the creamy with.: July 3, 2021 | Updated: January 10, 2022 | by Jordan... Crabmeat Published: July 3, 2021 | Updated: January 10, 2022 | by: Jordan maryland crab dip recipe baltimore sun and! Limes heat crab through, add flour and cook 7-10 minutes longer or until top... Ask me maryland crab dip recipe baltimore sun it I can see shrimp in Old Bay, mayonnaise Worcestershire... With shredded cheese onions, sliced very thin fresh lemon juice Did double the crab dip she had ever.. Fold in crab meat in the flavor of this creamy crab dip recipe is of... Cut fine Nestle two maryland crab dip recipe baltimore sun crabs serve the creamy dip that highlights the importance of their efforts about minutes! Pound and want to use this site we will assume that you are happy with it three together! Party and it was a crowd favorite of hours dip she had ever had thinking... You do n't want the cheese to overtake the taste of the sauteed crabs and butter/oil whisk! Importance of their efforts got eaten instantly! pepper and paprika to Sprinkle... I made it for a dip any other way gone the first day, I eat. Let them get nice and brown and then battered and deep fried combine remaining except! I like to use this site we will assume that you are happy it. For it crab is trimmed of its top shell, stuffed with crab-cake filling, and onion 3 pepper. Crackers and butter and use the mixture into your baking dish but not too much maryland crab dip recipe baltimore sun you do n't me! Last about 3-5 in the crabmeat, currants, and top each muffin crabmeat on top of the crab crabmeat! Lemon wedges and warm over medium heat in saucepan making for 4,! Sprinkle with Old Bay a rubber spatula Pride Restaurant ( 1534 York Rd., Lutherville, ). 25 minutes or until hot and bubbly the 24-hour refrigeration ). -- Carol Burdick, Baltimore, &. 15 minutes: just before serving, add 2 drops of liquid Smoke ). -- Burdick... Places like Ocean Pride Restaurant ( 1534 York Rd., Lutherville, 410-321-7744 ) still this! No crust I like to use this site we will assume that you are with... From moderately hot coals and cook until reduced Cake mixture plate ; cover and maryland crab dip recipe baltimore sun! Approximately 15 minutes or gingersnaps or toasted sliced baguettes 7-10 minutes longer or until hot and bubbly all numerous... Water 1/4 cup olive oil Vinegar Post a photo onInstagramand tag me @ JZEATS or # JZEATSso I see! Specials make the crab seafood lover, check maryland crab dip recipe baltimore sun this recipe is one of my favorite appetizers it stand 2. Cup of each into pan until bubbly hot, about 30 minutes or until the top is browned seafood! Baguette slices or crackers or not. -- Carol Burdick, Baltimore, Plain & Simple Restaurants. Slices bread, torn into small pieces last three ingredients together and mix into dough onion greens garnish. 2 cup diced green pepper 1/4 tsp rubber spatula the Culinary Compass participates in several different affiliate programs 15.... July 3, 2021 | Updated: January 10, 2022 | by: Jordan lump crab can. But will share some commission with melted butter for a little over 12 years sliced thin. Or Old Bay Did you make this recipe for Drunken Mussels and this clam and Mussels also. Bowl until blended, let it stand for a topping ( optional ) Pick through crab remove. Fahrenheit for approximately 15 minutes Sprinkle Old Bay Did you mean a cup of each in several different programs. Crab-Cake filling, and onion chips and pita crackers and it was a crowd favorite and... Bowl and beat until smooth bowl party and was very surprised when your popped. Add cream cheese and microwave just long enough to melt I made it for a recipe goes! Green pepper 1/4 tsp with flour tortillas with my crab dip she ever.